NATIONAL 78-1551

NATIONAL 78-1551 is a pregelatinized corn starch powder that is commonly used in the food industry. As a pregelatinized starch, NATIONAL 78-1551 swells in cold water to form a gel, making it well-suited for use in various food applications. Some key benefits of using NATIONAL 78-1551 in food formulations include its ability to thicken and stabilize without altering the taste or texture of the food. It can help improve texture and mouthfeel without adding calories. NATIONAL 78-1551 is also hypoallergenic and gluten-free, making it a suitable thickening agent for people with certain dietary restrictions. Its clean label and natural origin further make it a popular choice for food manufacturers.