Food & Nutrition
FPB-10 is a food grade emulsifier used in the food industry. FPB-10 is derived from raw materials and/or its derivatives, which is not from genetically modified origin. FPB-10 acts as an emulsifier and helps in emulsifying oil and water mixtures. As an emulsifier, FPB-10 helps in maintaining uniform dispersion of oil and water in food products. FPB-10 has benefits like maintaining texture and preventing separation of oil and water in food products. FPB-10 is suitable for use in food applications where oil and water need to be emulsified.
FPB-10
By: Riken Vitamin


Technical Description of FPB-10

Group:
Edible Oils, Fats and Fatty Acids
Sub Group:
Vegetable Oil
Product Number:
429224

Do you want to read more about FPB-10?

Full access also means:

Your personal sales representative

Product documentation

Product support

Overview of products relationships

Meaningful insights from our experts

Order placing & order tracking

Hi there, how can we help you?

FPB-10 - Riken Vitamin | IMCD South Africa